Hummus Pesto Party Dip

Written By Jeff Barrette

This recipe was submitted by a big, lifelong fan of our pesto at Sunapee Farmer’s Market!

Ingredients:

1 8 oz container your favorite hummus

1 6.5 oz container Vegetball’s Pesto

3 oz goat cheese

Roasted Pine Nuts to taste

Directions:

Put your hummus in a medium sized bowl, add a layer of Vegetaball’s Pesto, sprinkle with goat cheese and pine nuts to taste. Serve with chips of choice and enjoy!

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Jeff Barrette
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