Maggie’s Spicy Tuna Sandwich

A spicy hot tuna salad sandwich. Serve with a side of soup, salad, fruit. Yummy!

Ingredients:

  • 2 (5 ounce) cans tuna in water, drained

  • 1 large ripe tomato, diced

  • 2 tablespoons canned sliced jalapeno peppers with juice

  • 2 tablespoons chopped broccoli

  • 2 tablespoons Vegetaballs pesto

  • 1 clove garlic, minced

  • 1 teaspoon chopped fresh chives

  • ⅛ teaspoon cayenne pepper

  • salt and ground black pepper to taste

  • 2 tablespoons seasoned croutons

  • 4 large lettuce leaves

  • 1 tomato, sliced

  • 8 slices whole wheat bread


Directions:

  1. Mix tuna, diced tomato, jalapeno with liquid, broccoli, Vegetaballs pesto, garlic, chives, and cayenne pepper in a bowl. Season to taste with salt and pepper. Mix well and top with seasoned croutons.

  2. Assemble sandwiches by layering lettuce leaves, sliced tomato, and tuna mixture between sliced bread.

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